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Description
Put your cooking skills on the front burner with Mexico’s most comprehensive recipe trove, courtesy of Grupo Reforma's Buena Mesa.

Choose between 5,000 recipes –from everyday staples to sophisticated culinary creations from top chefs like Enrique Olvera, Patricia Quintana, Alicia Gironella, Paulina Abascal, Guillermo González Beristáin, Thierry Blouet, Alfonso Cadena, Ricardo Muñoz Zurita, Carmen Degollado, Richard Sandoval, and Antonio Márquez.

Wow your palate with this veritable smorgasbord of options, ranging from drinks, hors d’oeuvres, and entrees to desserts, salads, and dressings.

And since Mexico is our innate flavor, push the culinary envelope with regional delicacies from every corner of the...